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Jowar Flour – Wholesome Sorghum Goodness
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Jowar Flour – Wholesome Sorghum Goodness

Sale price  ₹65.00 Regular price  ₹80.00
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Made from whole sorghum grains, Jowar Flour is naturally gluten-free, rich in fiber, and a healthy choice for rotis, bhakris, porridge, and baked foods.

Ingredients

Weight

500 g

🔥 15 sold in last 24 hours

Expected Delivery: Within 5-7 days

Product Description

Jowar Flour, also known as Sorghum Flour, is a traditional staple widely used in Indian kitchens. Prepared by finely milling whole jowar grains, it is known for its mild taste and light texture. A naturally gluten-free grain, jowar is a great alternative to wheat and rice for those looking to diversify their daily diet.

Soft and easy to work with, Jowar Flour can be used to make rotis, bhakris, porridge, or even added into multigrain flours for extra nutrition. Its high fiber and nutrient content make it a balanced food choice for children, adults, and the elderly alike.

Whether used in traditional recipes or adapted into modern snacks, Jowar Flour brings both taste and health to your meals in a natural way.

Health Benefits
  1. 🌾High in fiber – supports digestion and helps maintain satiety.
  2. Rich in plant protein – supports muscle strength and daily energy needs.
  3. Gluten-free – suitable for people avoiding gluten in their diet.
  4. Good for heart health – contains nutrients that may support healthy cholesterol levels.
  5. Helps manage weight – keeps you fuller for longer, reducing frequent hunger pangs.
  6. Supports steady energy release – complex carbs provide lasting energy.s dige
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We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.

Return Policy

We make things that work better and last longer. Our products solve real problems with clean design and honest materials.

Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.

✨ Why Choose Millet Yard Jowar Atta?
  • Versatile use – perfect for rotis, bhakris, pancakes, porridge, and baked items.
  • Light and wholesome – easy to digest and suitable for all ages.
  • Naturally gluten-free – safe for people with gluten sensitivity.
  • Simple and natural – made from 100% sorghum grains with no additives.
  • Everyday nutrition – adds balance and variety to daily meals.
  • Fits both traditional and modern cooking – ideal for ethnic cuisines and experimental recipes.
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